News article
Natsuki Mari savors Kyoto/Uji's 'finest matcha' tasting flight — 'The aroma and finish are different… Thank you for the blissful time'
Actress Natsuki Mari posts an Uji single-cultivar matcha tasting at Nihonbashi's IPPUKU&MATCHA featuring Chaen Shimizuya teas.
夏木マリ、京都・宇治の“最高級抹茶”飲み比べを堪能⇨「香りも余韻も違う…」「至福の時間をありがとう」 - ハフポスト
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What they said
“Matcha on the market is usually blended, so a chance to taste each cultivar on its own is a rare and precious one, I'm told.”
市場に出るお抹茶はブレンドされることが多いため、本来はこうして品種ごとの味わいを楽しめる機会は貴重なのだそう
“Each one has its own character — the aroma, the umami, the finish are all different…”
ひとつひとつに個性があり、香りも、旨みも、余韻も違う…
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