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[Saint-Germain] Made with Uji matcha from Kyoto's 'Mori-Han', founded in 1836 (Tempō 7). A blissful cup to color early summer — the 'Uji Matcha Latte' debuts Monday, May 25!
Bakery chain Saint-Germain debuts a Uji Matcha Latte made with matcha from Kyoto's 1836-founded Mori-Han, on sale from May 25.
【サンジェルマン】天保七年創業・京都『森半』の宇治抹茶を使用。初夏を彩る至福の一杯「宇治抹茶ラテ」が5/25(月)より新登場！
![[Saint-Germain] Made with Uji matcha from Kyoto's 'Mori-Han', founded in 1836 (Tempō 7). A blissful cup to color early summer — the 'Uji Matcha Latte' debuts Monday, May 25!](/media/thumb/201.webp)
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About this article
The numbers
Company founding year: 1836
Saint-Germain store count: 50+
What they said
“It is a 'Uji Matcha Latte' that lavishly uses Uji matcha from the long-established 'Mori-Han', founded in Kyoto's Uji in 1836 (Tempō 7).”
天保七年（1836年）に京都・宇治で創業した老舗『森半』の宇治抹茶を贅沢に使用した「宇治抹茶ラテ」です。
“The matcha, finished with traditional techniques cultivated over a long history, is characterized by a mellow umami and the rich aroma intrinsic to matcha.”
長い歴史の中で培われた伝統の技術で仕上げられた抹茶は、まろやかな旨みと、抹茶本来の濃厚な香りが特徴。
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