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Matcha Education Center partners with The Food School Bangkok and CP-Meiji to expand barista and chef training in Southeast Asia
Matcha Education Center has signed a long-term partnership with The Food School Bangkok, a culinary institute backed by Dusit International, to develop joint educational content and certification programs on matcha knowledge, culture, and industry structure for baristas, chefs, and café operators across Southeast Asia. The organization has also partnered with CP-Meiji, a joint venture between Thailand's CP Group and Japan's Meiji, to combine dairy and matcha expertise to impr…
Key points
- MEC signed long-term partnership with The Food School Bangkok to co-develop matcha education content and certification p…
- CP-Meiji partnership combines dairy expertise with matcha knowledge to enhance drink and dessert quality and develop new…
- Programs will be offered in both in-person and online formats, with focus on building specialized matcha talent across S…
- MEC aims to address structural issues in the global matcha market: supply-demand gaps, absence of standards, and mislabe…
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What they said
“Against the backdrop of growing global interest in matcha, there is a pressing need for opportunities to systematically learn accurate knowledge about origin, cultivar, production method, quality, and cultural background.”
世界的な抹茶への関心の高まりを背景に、産地・品種・製法・品質や文化的背景について、正確な知識を体系的に学ぶ機会の充実が求められています。
“We will connect matcha knowledge to actual points of service.”
抹茶の知識を実際の提供現場へとつなげてまいります。
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