News article
Blue Bottle Coffee launches hand-whisked matcha latte with Uji matcha, barista-prepared to order
Blue Bottle Coffee will begin selling a hand-whisked matcha latte from October 1 across all Japanese locations, featuring matcha blended from Wazuka and Ujitawara in Kyoto by Rishoen Chaho, called Eiroku. Baristas whisk each drink to order, combining the matcha with milk to create a refined latte; the chain is also rolling out a matcha waffle previously available only in Harajuku and Kamakura, and will sell a stone-ground craft matcha for home use.
【史上初】「ブルーボトルコーヒー」秋の新作、バリスタが注文ごとに点てる“本格抹茶ラテ”が登場（Lmaga.jp） - Yahoo!ニュース
Key points
- October 1 rollout across all Blue Bottle Coffee Japan locations of hand-whisked matcha latte using Eiroku matcha from Wa…
- Matcha sourced from Rishoen Chaho, made from young spring-harvest leaves, positioned for refined flavor and aroma.
- Barista preparation on-demand with hand-whisking; stone-ground craft matcha also available for retail sale same date.
- Matcha waffle previously limited to Harajuku and Kamakura stores now rolling out nationally.
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What they said
“Upon order, the barista hand-whisks the matcha, creating a fine foam while blending with milk”
注文を受けてからバリスタが手で点て、きめ細やかな泡を作りながらミルクと合わせる
“Characterized by refined and sharp flavor”
上品でシャープな味わいが特徴
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