News article
Families pick new-season tea by hand at Mimasaka's Kaida district as first flush opens
Following the 88th day of spring on May 2, the Kaida district of Mimasaka, Okayama's flagship tea region, opened its first-flush harvest with a public tea-picking experience on May 3. About 40 families from within and outside the city hand-picked fresh green shoots at Kaida-en Kurogasaka Seicha's fields.
新茶の手摘み楽しむ 家族連れら シーズン突入の美作・海田地区 - 山陽新聞
Only the free preview of this article could be fetched — the full text is behind Google News — Harvest / Competitions / Market's paywall. Read the original ↗
Key points
- First-flush season opened in Mimasaka's Kaida district, Okayama's leading tea region, on May 3
- Public tea-picking experience drew approximately 40 participants from local and surrounding areas
- Hand-harvesting of new-season green shoots took place at Kaida-en Kurogasaka Seicha
Read the full article at the source ↗
You're reading the free briefing — upgrade to unlock every story and read any full article in English, one click.
About this article
The numbers
Participants in picking experience: ~40 people
Unlock every story on Matcha Wire.
All articles open, plus read any full article in English in
one click — $75/mo, cancel anytime.
See what you get →
Comments
Create a free account or sign in to join the conversation.
Be the first to comment.